Skip to main content
Make a Gift
College of Health Sciences
Healthcare Professionals
Volunteering
Patient Logins
Clinical Trials
Career Opportunities
Contact Us
≡
Medical Services
Find a Provider
Patients & Visitors
Patients & Visitors
Classes & Events
Clinical Trials
Contact a Patient
COVID-19 Information
Dining
Donate Blood
Parking
Patient Feedback
Pay Bills Online
Pricing Transparency
Visiting Hours
Patient Login ›
Report Sexual Misconduct ›
Locations
News & Blog
News & Stories
Live Well Blog
Live Well Magazine
Webinars
Subscribe to Newsletter
Coronavirus FAQ
Events
About Us
About UCI Health
340B Program
Classes & Events
Community Health
Compliance
Contact Us
Giving
Human Resources
News
Nondiscrimination
Planning Administration
Price Transparency
Publications
Virtual Tour
Volunteering
Site Search
Site Search
Home
›
Health Library
›
Healthy Living
›
Nutrition
UCI Health will see you now: Welcome to our new
co-workers
and
patients
from Fountain Valley, Lakewood, Los Alamitos and Placentia-Linda!
In this Section
Nutrition
Nutrition to Reduce Cancer Risk
Eating lots of brightly colored fruits and vegetables, whole grains and cereals, and beans containing phytochemicals may decrease the risk of developing cancer, diabetes, hypertension, and heart disease.
The Have a Plant Program
This national program encourages Americans to eat more fruits and vegetables.
Choose My Plate
The MyPlate plan can help you eat a variety of foods while encouraging the right amount of calories and fat.